Specializing In Anglo-Indian Delicacies, the restaurant has cosied as much as spices in a method even the British temperature can’t control to spoil. Check out the lamb rogan josh which has a pint of local ale, so you’ll be as happy like a Brit under a scarce patch of sunshine. https://smalljudaica.com/a-culinary-journey-to-india-at-hemani-mehmi-indian-restaurant-in-sydney/